Spectacular catering, spectacular service, backed by decades of experience.
Whether it’s a nonprofit gala, a big corporate event, intimate dinner or wedding reception, we cater any size event with chef-made menus of innovative, diverse, and delicious cuisine, all designed to your needs.
Spring
March 15th – June 15th
Our spring menus celebrate the bounty of spring, with fresh, seasonal offerings.
Summer
June 15th – September 15th
Our summer inspired menus feature the freshest and best of the season.