Summer

Hors d’oeuvres

Individual Hors d’Oeuvres Priced Per Piece. Hors d’oeuvres Boxes Serve 1.

Caribbean Chicken Skewer ^{(GF, DF)}
Pickled Cucumber, Charred Pineapple & Jerk Seasoning

Black Garlic Steak Skewer ^{(GF, DF)}
Gochujang Glaze & Sesame Seeds

Potato Salad Skewer ^{(GF, DF, V)}
Baby Potato, Cornichons & Quail Egg, with a Dijon Aioli Drizzle & Chives

Artisan Cheese Box ^(V)
Chef’s Choice of 3 Artisan Cheeses, Grapes, Nuts, Dried Fruit & Baguette

Mezza Box
Lamb Sausage, Marinated Feta, Hummus ^{(GF, V+)}, Baigan Choka ^{(GF, V+)}, Greek Olives & Fried Roti Bread

Oregon Vegetable Bounty Box ^(V)
Crudité of Vegetables with Buttermilk Dressing & Spinach Gorgonzola Dip

Antipasto Box ^{(GF, DF)}
Fresh Peppers, Olives, Marinated Artichokes, Garlic Mushrooms & Charcuterie

NW Charcuterie Box
Assorted Cured & Smoked Charcuterie, Including Olympia Provisions, Red Onion Marmalade, Mixed Olives, Cornichons & Toasted Baguette

Fresh Fruit Box ^{(GF, V+)}
Seasonal Fruit

Salads

Organic Farms Green Salad ^{(GF, V+)}
Grape Tomatoes, Cucumber, Sunflower Seeds & Garden Herb Vinaigrette

Spinach & Blackberry Salad ^{(GF, V+)}
Romaine, Watermelon Radish, Shaved Sweet Onion & Poppy Seed Vinaigrette

Salads Served with La Brea Dinner Roll & Sweet Cream Butter

Plated Entrées

Dry Rub BBQ Chicken Breast ^{(GF, DF)}
Sweet Peach & Chipotle Glaze, Warm Mixed Beans & Tangy Cilantro Slaw

Bourbon-Honey Braised Pork ^(GF)
Parsley, Sweet Onions, Orange, Whole Roasted Baby Carrots & Herb Grits Cake

Jackfruit Gumbo ^{(GF, V+)}
White Rice, Vegan Sausage, Peppers, Sweet Potatoes & Green Onions

Desserts

Orange Creamsicle Cake ^(GF)
Almonds, Orange-Vanilla Cream & Candied Orange
contains nuts

Strawberry Shortcake ^(V)
Sweet Biscuit, Strawberry Coulis, Fresh Strawberries & Whipped Cream

Angel Food Cake ^{(GF, V+)}
Fresh Berries & Whipped Coconut Cream

Specialty Cocktails

Strawberry Lemon Drop
Crater Lake Vodka, Limoncello, Muddled Strawberries, Lime & Lemon

Cherry Gin Rickey
Tanqueray Gin, Oregon Cherry Syrup, Lime & Club Soda

Marionberry Mint Mojito
Below Deck Rum, Oregon Marionberries, Cane Syrup, Mint & Club Soda, with Berry & Mint Garnish

The Smoked Pineapple
Mezcal, Spiced Pineapple Syrup, Orange Liqueur & Fresh Lime

Bourbon Peach Smash
Buffalo Trace Bourbon, Brown Sugar Syrup, Fresh Peaches, Mint & Ginger Beer

(GF) Gluten-free    (DF) Dairy-free   (V) Vegetarian    (V+) Vegan
Items are prepared in a kitchen that also uses soy, wheat, dairy, and nuts.
*Consuming raw or under-cooked, eggs, meat, poultry, seafood, or shellfish may increase your risk of food-borne illness.